Chinese Food

[medium type meat loaf] - produced by couss M3S (co3503)

It is a kind of bread roll with meat pine in changeable bread. It is produced by cossm3s (co3503). The bottom hidden heating tube design extends the space at the bottom and makes the whole bottom evenly heated and stable during baking. It effect... ...

[French cheese moon cake] very delicious cheese sandwich pie

The square is self-made. It can be made into 6 muffin molds with a diameter of about 5.5cm, a diameter of about 7cm and a height of about 2.5cm.

Meat loaf

Cartoon Madeline cake

The Madeline cake that I made before is like a shell. This time, I made a cartoon with Mei Jie's prescription. I was really surprised by the effect after I came out. Appearance control loves you most. Cute.

Whole egg toast

I like toast, because it can be eaten in different ways. Toast sandwich, toast box, fried toast. It's delicious anyway.

Crispy fresh meat moon cake

The annual Mid Autumn Festival is coming. Mooncakes are popular as necessary gifts for visiting relatives and friends. I also used this momentum to try to make mooncakes. The traditional way of mooncake is widely accepted. We have done a lot. No... ...

Cranberry biscuit

I don't like biscuits very much. I think they are dry and high in calories. But Cranberry biscuits seem to be popular for a long time. OK. Try it. It's crisp, but the crumbs are not full of drills. This amount of biscuit germ can be frozen in th... ...

Matcha panda biscuit

I've made the butter plate and the non butter plate. I don't want the butter plate biscuits to be harder and the butter plate biscuits to be crispy. The recipe is low flour, starch, sugar, butter (hard, just taken out of the fridge) and put it i... ...

Milk flavored toast. The bread maker and the flour guarantee the release of the film

I love the soft and sweet white toast from childhood. I don't know how many people have such experience. They like to press toast into porcelain cake. Bite it down. The texture is good. The milk flavor is concentrated. Ha ha. Today's toast is so... ...

Matcha cookie

Lemon pound cake

It's just out of the oven with the aroma of lemon. The addition of lemon juice and lemon dander enriches the taste of the cake. It's a solid pound cake. It's better to eat after refrigeration From pound cake 123 color flavor parent strip mold 1 ... ...

Mexican bread

Green tea biscuit

China is the hometown of tea. It's said that the tea drinking of Han people began in Shennong era. It's more than 4700 years. Up to now, the Chinese Han people still have the custom of replacing ceremony with tea. Now put the tea in the biscuits... ...

One touch cream toast

Whipped cream has been opened for many days. I'm afraid it's broken and wasted, so I have this whipped cream toast. It's really super delicious.

Cranberry scum

Sikang is a traditional British dessert. With black tea, it's very relaxing. I made it with low gluten powder. It has a biscuit flavor

Mango layer cake (novice 0 failed)

It's a birthday present for grandma. The old man is old. He doesn't like cakes with too much cream. All of them think of this thousand layer cake that friends don't want. Before I made this cake, I couldn't even spread pancakes. So I used the re... ...

Pineapple bag

Cranberry biscuit

The child likes to eat biscuits. So the idea of making them at home with her came into being.

+Meat loaf

Since I learned how to make bread, I haven't bought any bread outside. My own bread is delicious. I can play it freely.

Pumpkin buns with honey beans

The honey beans in this pumpkin buns are also made by myself. I always feel that the ones I bought directly are too sweet. -